Pizza is one of the most widespread foods in the world. Born in Italy, it has taken different variants, keeping in most cases the same delicious combination of sauce and cheese.
The possibilities are so many when preparing a homemade pizza that the options become endless. In this recipe you will learn how to prepare a pizza with an avocado base and corn flour that does not contain any refinement, and that will be ideal for all lovers of the flavor and texture of avocado.
In addition to innovating, you will be incorporating all the benefits of avocado to your health.
Get ready to prepare it!
Ingredients
– 3 ripe avocados or avocados
– 2 eggs
– 1 cup of cornmeal
– Salt and pepper to taste
– Sauce, cheese and the vegetables you want to accompany
Optional: grated cheese to include in the filling
1. Cook the cup of cornmeal until al dente.
Preparation
2. Then, mash the avocados, season them with salt, pepper and add, if you want, a little grated cheese. Then add the corn flour and mix, integrating all the ingredients well.
3. Cover a baking tray with parchment paper and stretch the preparation, giving it a rounded shape.
4. Bake for 20 minutes, add cheese in pieces and cook again for a few more minutes until melted.
5. Add the fresh ingredients that you like the most on top, and serve.
If you want your preparation to be even more delicious, try cooking it in your own home pizza oven. You can also make a variant of this recipe, making cauliflower pizza without flour.